There's only over a week left of Ramadhan, I can't believe it went by so fast. As always, I am not that looking forward to Syawal as I used to be when I was small. It's a grown-up thing I guess. I remembered how excited I was when Umi started making her deliciously-sweet-and-chocolatey chocolate chip cookies because it acted as an indication that Eid was nearing. Then, she would hide the cookies in a 'safe' place that she thought we wouldn't know, so as not to let us finish them. Oh, sweet childhood memories.
Now that she doesn't bake them anymore, I've been trying to find the recipe which she kept in one of the pile-high old recipe books for years. :( Once I found that recipe, I will surely share it here but in the mean time, let's enjoy a slice of this lemony cake which I made quite a while ago. I think this is a great and easy recipe that would be loved by many.
Recipe (Lemon blueberry cheesecake bars):
Crust:
- 18-20 pieces of digestive biscuits
- A pinch of ground cinnamon
- 4 tbsp unsalted butter
- 500g cream cheese
- 1/2 cup granulated sugar
- 2 eggs
- zest and juice of 1 1/2 lemon
- 1 tsp vanilla
- 1 1/2 cups fresh blueberries
1 comment:
Gonna try making this. :9
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